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B.Voc Food Proc. & Eng.

B.Voc Food Processing & Engineering

B.Voc. – Food  Processing and & Engineering is a three year Degree program offering specialization in Fruit & vegetable processing, Milk & dairy products and Agro products processing in the I, II & III year respectively with exit levels after each year such as Diploma /Advanced Diploma.

  • Eligibility: 10+ 2 in any stream

  • Duration: 3 Years